Welcome to PGA Tour Grill
Founded within the bustling Las Vegas Airport, PGA Tour Grill offers a unique dining experience for travelers. With a focus on American cuisine, the grill provides a variety of options for both vegetarians and vegans. The ambiance is casual yet inviting, perfect for groups or families. The standout dishes, such as the black and blue steak sandwich and the turkey BLT, showcase the kitchen's skill and attention to flavor. Despite the crowded environment, the efficient and attentive wait staff ensures a pleasant dining experience. Overall, PGA Tour Grill is a solid choice for a satisfying meal while waiting for your flight.
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5757 Wayne Newton Blvd Las Vegas, NV 89119 Hotline: (702) 261-1310
Welcome to PGA Tour Grill, a must-visit bar in Las Vegas, located at 5757 Wayne Newton Blvd. This American bar is not your average airport eatery, offering a variety of options for all types of diners. From vegan and vegetarian options to delicious meat dishes, you're sure to find something to satisfy your cravings.
At PGA Tour Grill, you can enjoy the convenience of takeout, reservations, and even delivery services. The atmosphere is casual with moderate noise levels, making it a great spot to relax and enjoy a meal. Whether you're dining alone or with a group, the wait staff here will make sure you have a great experience.
One of the highlights of PGA Tour Grill is their diverse menu featuring items like the black and blue steak sandwich, turkey BLT, chipotle chicken burger, and more. Customers have raved about the quality and taste of the food, with many mentioning that they were pleasantly surprised by the airport dining experience.
If you find yourself at Harry Reid International Airport, be sure to stop by PGA Tour Grill for a delicious meal and a welcoming atmosphere. With friendly service, cold drinks, and tasty dishes, this airport bar is sure to exceed your expectations.
Best place to eat near the B gates, but nothing special. Very crowded but nice wait staff made it worth it.
I was flying Southwest to LAX from the B terminal in Harry Reid international Airport. The B terminal has probably the least amount of accommodations for food and drink of all the terminals at Harry Reid. As I had more than an hour to kill, I decided to have an early lunch at the PGA Tour grill. I have to say they exceeded my expectations, which are generally pretty low for eating in airports. I had the black and blue steak sandwich which was actually cooked perfectly and my server was efficient and attentive. I would definitely stop again the next time I'm flying out of the B terminal in Las Vegas.
I never thought that I would ever rave about an airport bar. This one is worthy. We did have to wait about 35 minutes to be seated, but the airport was packed on a Sunday afternoon. Our waitress was funny and quick. The beer was cold and the food came out pretty quickly. I tried the turkey BLT and holy cow. This sandwich! Fresh avocado, turkey, crisp bacon, grilled toast and some magic sauce to tie it all together. Will be trying to make the sandwich at home. It was so great. Well it is tough to wait for 30 minutes at a restaurant, this one is solid choice to watch some TV, have a beer and a sandwich while you eat.
This is such a popular eatery at this airport. The line was pretty long, I spotted an empty table and told the host to get us seated faster! Food was better than I expected to my surprise. We had IPA, chicken noodle soup, flatbread, burger and chicken tenders to go. Everything came out in large portions and tasted good. It was just too crowded but it's a busy airport so no point to complain!
PGA Tour Grill is located inside Las Vegas Airport. I think that this restaurant is appropriate for people who won't be boarding the plane until at a much later time. However, if your flight is sooner or that you need to be in a hurry, then they have a To-Go area. This place is very well designed for a place to be located inside the airport. The food is good though. Really like the taste of the Chipotle Chicken Burger and the fries too. The service was a little too long, but that's understandable since there were many people dining here.